When buying Parmigiano Reggiano cut and packaged in wedges, customer can choose, according to their needs, how many cheese to buy.
But what the customer should look for is not only the slice’s weight, but also and primarily its level of seasoning, that lends it its typical taste, scent and body.
Dieticians recommend Parmigiano Reggiano for its nutritional and gastronomic properties.

Seasoning: 15/24 months
Ingredients: milk, salt, rennet
Pack: variable weight and vacuum-packed polypropylene bag
Shelf life: 180 days
Preservation temperature: + 4°C/ + 8°C